This vegan wrap was quite doughy which made it is a bit bland. The contents were falafel, cucumber, tomato, spinach and hummus.
5/10
This vegan wrap was quite doughy which made it is a bit bland. The contents were falafel, cucumber, tomato, spinach and hummus.
5/10
This was a bit small for the price paid and contained a lot of granola compared to the rest of the sundae. The strawberry on top was also a bit past its best. The rest was yoghurt, strawberry sauce and chocolate.
5/10
This salad dish from Leon consists of sweet potato falafel; harissa coasted roasted carrot and butternut squash, hummus topped with pomegranate seeds, lentil and kale salad and red pickled chopped onions. It is a mix of different textures and tastes and isn’t a regular salad which may not suit everyone.
5/10
5/10

Thick sandwiches made while you wait.
6/10
This naked burrito has quinoa, roasted sweet potato, mixed bean salsa, guacamole & a lime slaw. There are a lot of different tastes mixed together which makes it taste a little strange.
5/10
This is a traditional tabbouleh with quinoa cucumber, tomato, onion and chickpeas with a pepper sauce.
It is quite a small helping so the price is a bit high for the amount of food.
6/10
These aubergine based “meatballs” have a tangy tomato sauce on top of rice and some sour cream and herbs too. I didn’t think the sour cream was needed.
5/10
Finally a sub of the day at Subway that vegetarians can eat. The Cheese and Onion topping is mixed with a lot of mayonnaise making it quite gooey and means you probably won’t need any other sauces.
5/10
This wrap has cut up quinoa burgers, nori, avocado, shredded carrot, fresh salad greens, with a mint & gochujang chilli sauce. The wrap makes it task a bit stodgy and there was a lot of carrots compared to the other ingredients.
5/10

Wierd tasting falafel wrap with pickles and salad.
3/10